Shu Mee White Tea Organic

Shu Mee White Tea is a delicate and flavorful tea made from mixed flat leaves and twigs. Known for its light processing, this tea offers a slightly sweet, mellow, and nutty flavor without grassy undertones. Its golden-red brew is rich in antioxidants, polyphenols, and vitamins, making it a healthful and satisfying choice. Additionally, Shu Mee contains less caffeine than other tea varieties, making it an excellent option for those seeking a gentler energy boost.

Flavor Profile:

• Lightly sweet with nutty undertones.
• Mellow and smooth with no grassy notes.

Benefits:

• Rich in Antioxidants: Helps combat oxidative stress and supports overall health.
• Low Caffeine: Provides a gentle energy boost without the jitters.
• Polyphenols and Vitamins: Supports immune health and overall wellness.

How to Brew:

1. Standard Brew:

   • Use 1 teaspoon of tea leaves per 8 oz of water.
   • Heat water to approximately 175–185°F (80–85°C). Avoid boiling.
   • Steep for 2–3 minutes. Adjust steeping time for desired strength.
   • Strain and enjoy.

2. Optional Enhancements:

   • Pair with a touch of honey or a slice of lemon for added flavor.

Storage Instructions:

Store in an airtight container in a cool, dry place, away from direct sunlight and moisture, to preserve its delicate flavors and nutritional properties.

Note:
This product is organic and free from artificial additives or preservatives.

Disclaimer:
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider if you are pregnant, nursing, or taking medications.

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